Food Manager Certification Training
The Food Manager 2-Day Certification Training is an exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, course book, and all course materials. For more information, contact FCH Jackson County Agent Courtney Mercer at 361-782-3312 or email@example.com.
The Food Manager 2-Day Certification Training will take place April 22-23, 2021 at the Jackson County Extension Office.
Click here to download the Registration Form
Mail completed registration form with your check or money order by April 2, 2021 to:
College Station, TX 77843-2253